Explore the mouthwatering Henlopen City Oyster House menu featuring appetizers like Oyster Rockefeller and Fried Calamari, seafood entrees like Grilled Salmon and Lobster Ravioli, non-seafood entrees like Filet Mignon and Chicken Alfredo, sides, desserts, and drinks.
Appetizers
Oyster Rockefeller
If you’re a fan of seafood, then our Oyster Rockefeller appetizer is a must-try. These plump and succulent oysters are baked to perfection with a flavorful combination of spinach, cheese, and breadcrumbs. Each bite is a burst of creamy richness that will leave your taste buds wanting more.
The Oyster Rockefeller is named after John D. Rockefeller, the famous American industrialist. Legend has it that this dish was created in the late 19th century at the famous Antoine’s Restaurant in New Orleans. It quickly became a favorite among diners and has since become a classic appetizer in seafood restaurants around the world.
At our restaurant, we take pride in sourcing only the freshest oysters for our Oyster Rockefeller. We understand that the quality of the ingredients is crucial in creating a memorable dining experience. That’s why we work closely with local oyster farmers to ensure that each oyster meets our strict standards of freshness and flavor.
To prepare the Oyster Rockefeller, we start by shucking the oysters and discarding the top shell. We then arrange the oysters on a bed of rock salt to keep them stable during the baking process. Next, we prepare the spinach mixture by sautéing fresh spinach with garlic, onions, and a touch of cream. This mixture is then blended with Parmesan cheese and breadcrumbs to create a thick and creamy filling.
Once the spinach mixture is ready, we spoon it generously over each oyster, making sure to cover the entire surface. The Oyster Rockefeller is then baked in a hot oven until the cheese is melted and bubbly, and the oysters are cooked to perfection. The end result is a mouthwatering appetizer that combines the briny freshness of the oysters with the rich and creamy flavors of the spinach mixture.
Served piping hot, our Oyster Rockefeller is the perfect way to start your meal. The combination of textures and flavors is simply irresistible. Whether you’re a seafood lover or just looking to try something new, this appetizer is sure to satisfy your cravings.
Fried Calamari
Looking for a crispy and delicious appetizer to kickstart your meal? Look no further than our Fried Calamari. This classic dish is a favorite among seafood enthusiasts and is guaranteed to satisfy your taste buds.
Our Fried Calamari is made from fresh squid that is lightly coated in a seasoned flour mixture and deep-fried to perfection. The result is a plate of golden, crispy rings that are tender on the inside and packed with flavor.
To achieve the perfect texture, we start by cleaning and preparing the squid. We remove the head, tentacles, and internal organs, leaving only the body. The squid is then sliced into rings and lightly scored to create a beautiful pattern that helps the coating adhere better.
Next, the squid rings are coated in a mixture of flour, salt, pepper, and other secret seasonings. This coating adds a delicious crunch and enhances the natural flavor of the calamari. The coated rings are then deep-fried until they turn golden brown and crispy.
To serve, our Fried Calamari is garnished with fresh lemon wedges and accompanied by a tangy marinara sauce for dipping. The combination of the crispy squid and the zesty sauce creates a harmonious blend of flavors that will leave you craving for more.
Whether you’re enjoying a meal with friends or looking for a tasty appetizer to share, our Fried Calamari is the perfect choice. It’s a crowd-pleaser that never disappoints, and it’s sure to be a hit at your next gathering.
Crab Cakes
If you’re a seafood lover, then our Crab Cakes are a must-try. These delectable patties are made with premium crab meat and a blend of herbs and spices that elevate the flavors to a whole new level.
At our restaurant, we take pride in using only the freshest and highest-quality crab meat for our Crab Cakes. We believe that the key to a great crab cake lies in the quality of the ingredients. That’s why we work closely with local fishermen to ensure that we source the best crab meat available.
To create our Crab Cakes, we start by carefully picking through the crab meat to remove any shells or cartilage. We then combine the crab meat with a mixture of breadcrumbs, mayonnaise, Dijon mustard, Worcestershire sauce, and a secret blend of herbs and spices. This combination adds depth and complexity to the flavors while allowing the natural sweetness of the crab to shine through.
Once the mixture is well combined, we shape it into patties and lightly coat them in breadcrumbs for an extra crispy exterior. The Crab Cakes are then pan-fried until golden brown and cooked to perfection. The result is a golden crust that gives way to a tender and flavorful interior.
Served with a tangy remoulade sauce and a side of fresh greens, our Crab Cakes are a true delight for seafood enthusiasts. Each bite offers a burst of savory goodness that will transport you to the shores of the ocean.
Whether you’re enjoying them as an appetizer or as a main course, our Crab Cakes are sure to impress. They’re the perfect choice for seafood lovers looking to indulge in a delightful culinary experience.
Clam Chowder
When it comes to comforting and hearty soups, our Clam Chowder takes the spotlight. This classic New England dish is a creamy and flavorful combination of clams, potatoes, onions, and bacon that will warm your soul and leave you craving for more.
At our restaurant, we understand the importance of using fresh and high-quality ingredients to create a memorable dining experience. That’s why we source the finest clams from local fishermen and hand-pick the freshest produce for our Clam Chowder.
To prepare our Clam Chowder, we start by cooking bacon until crispy. The rendered fat is then used to sauté onions, celery, and garlic, infusing the base of the soup with a rich and smoky flavor. We add diced potatoes and clam juice to the pot, allowing them to simmer until tender and fully cooked.
Once the potatoes are cooked, we add the star of the show – fresh clams. These briny and succulent mollusks are carefully cleaned and chopped before being added to the soup. We allow the clams to cook gently until they become tender and release their natural juices, infusing the chowder with their delicate flavors.
To finish the Clam Chowder, we add a touch of heavy cream and season it with salt, pepper, and a secret blend of herbs and spices. This final step gives the soup its signature velvety texture and balances the flavors, creating a harmonious blend of creaminess and brininess.
Served piping hot with a sprinkle of fresh parsley, our Clam Chowder is a comforting bowl of goodness that will transport you to the coastal shores of New England. It’s the perfect choice for those chilly winter days or whenever you’re in need of some culinary comfort.
Seafood Entrees
When it comes to seafood, our restaurant offers a delectable array of dishes that will satisfy even the most discerning palate. Each of our seafood entrees is carefully crafted using the freshest ingredients and cooked to perfection. From the succulent flavors of grilled salmon to the indulgent richness of lobster ravioli, our menu has something for everyone. Let’s dive in and explore the tantalizing options that await you.
Grilled Salmon
Our grilled salmon is a true delight for seafood lovers. Sourced from the finest salmon available, this dish is grilled to perfection, resulting in a tender and flaky texture. The natural flavors of the salmon shine through, enhanced by a subtle smokiness from the grill. Served with a side of seasonal vegetables and your choice of sauce, this dish is a healthy and delicious option for those seeking a satisfying seafood meal.
Lobster Ravioli
For a truly indulgent experience, our lobster ravioli is a must-try. Each delicate ravioli is filled with a generous portion of succulent lobster meat, creating a harmonious blend of flavors and textures. The pasta is cooked al dente, providing a satisfying bite that complements the tender lobster filling. Finished with a rich and creamy sauce, this dish is a decadent treat that will leave you craving more.
Shrimp Scampi
For shrimp lovers, our shrimp scampi is a classic choice that never disappoints. Plump and juicy shrimp are sautéed in a fragrant garlic and butter sauce, creating a dish that bursts with flavor. The shrimp are perfectly cooked, retaining their natural sweetness and tenderness. Served over a bed of linguine pasta, this dish is a timeless favorite that will transport your taste buds to the coast with each bite.
Seafood Paella
If you’re in the mood for a seafood dish that’s packed with vibrant flavors, our seafood paella is the perfect choice. This Spanish-inspired dish features a colorful medley of seafood, including shrimp, mussels, clams, and calamari, all nestled in a bed of saffron-infused rice. The combination of tender seafood and aromatic rice creates a symphony of taste and texture that will transport you to the sunny shores of Spain.
Non-Seafood Entrees
Are you looking for a delicious non-seafood option? Look no further! Our menu offers a variety of mouthwatering non-seafood entrees that are sure to satisfy your cravings. From juicy Filet Mignon to creamy Chicken Alfredo, we have something for everyone. Let’s dive into the details of our delectable non-seafood options.
Filet Mignon
Indulge in the ultimate steak experience with our tender and flavorful Filet Mignon. Cooked to perfection, this prime cut of beef is known for its melt-in-your-mouth texture and rich taste. Sourced from the finest cattle, our Filet Mignon is hand-selected and expertly seasoned to enhance its natural flavors. Whether you prefer it cooked rare, medium, or well-done, our skilled chefs will ensure every bite is a true delight. Served with your choice of sides, this classic non-seafood entree is a crowd favorite.
Chicken Alfredo
Craving a creamy and satisfying pasta dish? Our Chicken Alfredo is the perfect choice. Tender chicken breast, grilled to perfection, is combined with al dente fettuccine noodles and smothered in a velvety Alfredo sauce. The sauce, made from scratch using the finest ingredients, is rich, creamy, and bursting with flavor. Each bite is a heavenly combination of tender chicken, perfectly cooked pasta, and a luscious sauce that will leave you wanting more. Served with a side of garlic bread, this non-seafood entree is a true comfort food.
Vegetable Stir Fry
Looking for a healthy and flavorful option? Our Vegetable Stir Fry is a delightful blend of fresh and vibrant vegetables sautéed to perfection. A medley of colorful bell peppers, crisp broccoli, tender carrots, and other seasonal vegetables are stir-fried in a savory sauce that perfectly complements their natural flavors. The result is a dish that is not only delicious but also packed with nutrients. Served over a bed of steamed jasmine rice, this non-seafood entree is a delightful choice for vegetarians and veggie lovers alike.
Pasta Primavera
Transport your taste buds to Italy with our delightful Pasta Primavera. This classic Italian dish is a celebration of fresh and seasonal vegetables tossed with al dente pasta in a light and flavorful sauce. The vibrant colors and fragrant aroma of the dish are enough to entice anyone. From tender asparagus to sweet cherry tomatoes, each ingredient shines through, creating a harmonious symphony of flavors. Served with a sprinkle of Parmesan cheese and a side of garlic bread, this non-seafood entree is a true crowd pleaser.
Sides
Are you looking for the perfect side dish to complement your main course? Look no further! Our selection of sides is sure to satisfy your cravings and enhance your dining experience. From savory potatoes to crisp vegetables, we have something for everyone. Let’s explore the delectable options we offer:
Garlic Mashed Potatoes
Indulge in the creamy goodness of our garlic mashed potatoes. Made with tender, golden potatoes and infused with the rich flavors of roasted garlic, this side dish is a true comfort food. Each bite is a heavenly combination of velvety smoothness and aromatic garlic notes. Whether you’re pairing it with a juicy steak or a succulent seafood dish, our garlic mashed potatoes are the perfect companion.
Steamed Broccoli
Looking for a healthy and nutritious side? Our steamed broccoli is a fantastic choice. Packed with vitamins and minerals, this vibrant green vegetable adds a burst of freshness to your plate. Cooked to perfection, the broccoli retains its crispness and vibrant color. With its subtle earthy flavor, it complements any main course, adding a touch of wholesomeness to your meal.
Old Bay Fries
For those who crave a bit of a kick, our Old Bay fries are a must-try. These crispy golden fries are seasoned with a special blend of spices, including the iconic Old Bay seasoning. Each bite delivers a burst of flavor, combining the perfect balance of savory, spicy, and slightly tangy notes. Whether you enjoy them as a side or as a snack on their own, our Old Bay fries are sure to tantalize your taste buds.
Coleslaw
Looking for a refreshing side that complements any dish? Our coleslaw is the answer. Crisp cabbage, carrots, and onions are tossed in a tangy dressing, creating a delightful medley of flavors and textures. The creamy dressing adds a smooth and slightly zesty element to the crunch of the vegetables. Whether you’re enjoying it alongside a seafood platter or a juicy burger, our coleslaw adds a refreshing and satisfying element to your meal.
At our restaurant, we take pride in offering a diverse selection of sides that cater to a variety of tastes and preferences. Whether you’re a fan of classic comfort foods or crave something with a bit more flair, our sides menu has something for everyone. Complement your main course with these delectable options, and elevate your dining experience to new heights.
To make it easier for you to choose, here’s a breakdown of our sides menu:
Sides Menu
- Garlic Mashed Potatoes
- Steamed Broccoli
- Old Bay Fries
- Coleslaw
We believe that a great meal is not just about the main course; it’s about the entire dining experience. That’s why we put so much thought and care into crafting our sides menu. Each dish is meticulously prepared to ensure the perfect balance of flavors, textures, and nutritional value. So, whether you’re in the mood for something comforting, healthy, or packed with flavor, our sides menu has you covered.
What are you waiting for? Come and explore our sides menu today and discover the perfect accompaniment to your meal. Whether you’re dining alone, with friends, or with family, our sides will make your dining experience truly memorable. Join us and indulge in the tantalizing flavors of our sides.
Desserts
Indulge your sweet tooth with our delectable selection of desserts. Whether you’re craving a tart and tangy treat or a rich and gooey delight, we have something to satisfy every dessert lover’s palate.
Key Lime Pie
Imagine sinking your fork into a velvety smooth pie crust, only to be met with a burst of zesty lime flavor. Our Key Lime Pie is a citrus lover’s dream come true. Made with freshly squeezed key limes and a buttery graham cracker crust, every bite is a refreshing and tangy delight. Topped with a dollop of whipped cream and a sprinkle of lime zest, this classic dessert is the perfect balance of sweet and tangy.
Chocolate Lava Cake
Calling all chocolate enthusiasts! Our Chocolate Lava Cake is a chocolate lover’s paradise. Picture this: a warm, moist chocolate cake with a molten chocolate center that oozes out as you cut into it. Served with a scoop of creamy vanilla ice cream and drizzled with a luscious chocolate sauce, this dessert is pure decadence. Each bite is like a symphony of rich, velvety chocolate that will leave you craving more.
Cheesecake
Creamy, smooth, and utterly irresistible, our Cheesecake is a crowd favorite. Made with the finest cream cheese and a buttery graham cracker crust, this dessert is the epitome of indulgence. With a velvety texture that melts in your mouth, each bite is a heavenly experience. Whether you prefer it plain, topped with fresh berries, or drizzled with a fruity sauce, our Cheesecake is sure to satisfy your sweet tooth.
Apple Crumble
Warm, comforting, and full of cozy flavors, our Apple Crumble is like a hug in dessert form. Imagine tender, cinnamon-spiced apples nestled beneath a golden-brown crumbly topping. Served piping hot with a scoop of creamy vanilla ice cream, this dessert is the perfect balance of sweet and tart. With each bite, you’ll experience a delightful combination of textures and flavors that will transport you to a cozy autumn afternoon.
Drinks
Local Craft Beers
Craft beer enthusiasts will be delighted by our extensive selection of local brews. We take pride in showcasing the best of the region’s craft breweries, offering a variety of styles and flavors to suit every palate. From hop-forward IPAs to smooth and malty stouts, our rotating selection ensures that there is always something new and exciting to try. Whether you’re a seasoned beer connoisseur or just discovering the world of craft beer, our knowledgeable staff is always on hand to recommend the perfect pint to complement your meal.
Specialty Cocktails
Indulge in our handcrafted specialty cocktails that are expertly mixed using premium spirits and the freshest ingredients. Our talented mixologists have created a menu of unique and innovative concoctions that are sure to impress even the most discerning cocktail aficionados. From refreshing fruity blends to bold and complex creations, there is a cocktail to suit every taste preference. Whether you prefer a classic martini or an adventurous twist on a traditional favorite, our cocktail menu has something for everyone.
Wine Selection
Wine lovers will appreciate our thoughtfully curated wine list, featuring a diverse selection of both domestic and international wines. Our sommelier has carefully chosen each bottle to complement our menu and enhance your dining experience. From crisp and refreshing whites to bold and robust reds, our wine selection offers something for every wine enthusiast. Whether you’re looking for the perfect pairing for your seafood entree or a glass of red to savor on its own, our knowledgeable staff can guide you in selecting the ideal wine to suit your taste.
Non-Alcoholic Beverages
For those who prefer to skip the alcohol, we offer a range of non-alcoholic beverages that are just as flavorful and satisfying. From refreshing mocktails made with fresh fruit juices and sparkling water to handcrafted sodas and artisanal teas, our non-alcoholic beverage menu has something for everyone. Whether you’re the designated driver or simply prefer to enjoy a non-alcoholic option, you can still indulge in a delicious and carefully crafted beverage that complements your meal perfectly.
At our restaurant, we believe that a great dining experience is not complete without a carefully curated selection of drinks. Whether you’re in the mood for a local craft beer, a specialty cocktail, a glass of wine, or a non-alcoholic beverage, our menu has something to satisfy every palate. Join us and raise a glass to good food, good company, and good drinks. Cheers!
